1 c. honey
1 c. flour
¼ t. salt
1 t. baking powder
1 c. chopped dates
1 c. chopped nuts
Mix eggs with honey. Blend in sifted dry ingredients. Add dates and nuts. Bake in greased 10 ½ x 15 ½ pan 325° for 40-45 minutes. Cut in strips while warm and remove from pan.
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