Dilly Bread

2-2 ¼ c. flour

2 T. sugar

1 t. salt

1 T. instant minced onions

2 t. dill seed

¼ t. soda

1 pkg. yeast

1 T. margarine

¼ c. hot water

1 c. cottage cheese

1 egg

Mix ¼ cup flour, sugar, salt, seed, onion, soda, and yeast. Add water and margarine. Beat 2 minutes. Add cottage cheese, egg, ½ cup flour. Beat on high speed. Add rest of flour. Let rest til double. Stir down. Put in pan. Let rise again. Bake 350° 30-40 minutes.

Recipe from Charolet Newmen (?)